Seonhan World Co.,Ltd
Our farm raises Iike soy beans and red peppers with organic agricutal method. The ancestors wisdom that has removed the bittern of bay salt helped us to make the traditional jukyeom(bomboo salt), which is made by pine tree Firewood with 800℃ We have made Meju-fermented soybean.Doenjang-soybean paste, Ganiang-soy sauce by these naterai ingredients
